Delicious and Comforting Indian Tomato Soup Recipe
Close-up of Indian Homemade fresh and healthy tomato soup https://deliciousdiaries.online/tomato-soup/ garnished with fresh coriander leaves and ingredients and herbs, served in a white ceramic bowl with a spoon over marble top. If you’re looking for a soup that’s bursting with flavor and warmth, this Indian tomato soup is just what you need. It’s a delightful blend of tangy tomatoes, aromatic spices, and creamy textures that make it perfect for any occasion. Whether you’re craving a cozy evening meal or a starter for a dinner party, this soup will surely impress.
Ingredients:
- 4 large tomatoes, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 1-inch piece of ginger, grated
- 1 teaspoon cumin seeds
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chili powder (adjust to taste)
- 1 tablespoon butter or oil
- 3 cups vegetable or chicken broth
- Salt to taste
- Freshly ground black pepper to taste
- 1 tablespoon chopped fresh cilantro (optional)
- Cream or yogurt for garnish (optional)
Instructions:
- Prepare the Base: Heat butter or oil in a large pot over medium heat. Add cumin seeds and let them splutter for a few seconds. Add chopped onions and sauté until translucent, about 3-4 minutes.
- Add Aromatics: Stir in minced garlic and grated ginger, sauté for another 1-2 minutes until fragrant.
- Cook the Tomatoes: Add chopped tomatoes, coriander powder, turmeric powder, and red chili powder. Cook for 5-7 minutes until tomatoes soften and break down.
- Simmer with Broth: Pour in vegetable or chicken broth. Bring to a boil, then reduce heat and simmer for 15-20 minutes.
- Blend Smooth: Remove from heat and let it cool slightly. Use an immersion blender or regular blender to blend the soup until smooth.
- Adjust Consistency: Return soup to the pot and place back on low heat. Adjust consistency with more broth or water if necessary.
- Season and Garnish: Season with salt and pepper to taste. Stir in chopped cilantro if using. Serve hot, garnished with a swirl of cream or yogurt if desired.
Tips for Serving:
- This soup pairs beautifully with crusty bread or naan for dipping.
- For an extra creamy texture, stir in a spoonful of cream or dollop of yogurt just before serving.
- Garnish with additional chopped cilantro or a sprinkle of roasted cumin seeds for added flavor.
Why You’ll Love It:
This Indian tomato soup is not only simple to make but also incredibly satisfying. The combination of spices gives it a unique depth of flavor that will tantalize your taste buds. Plus, it’s versatile enough to be enjoyed as a light lunch or as part of a more elaborate meal. Whether you’re a fan of Indian cuisine or simply looking to try something new, this soup is sure to become a favorite in your kitchen.
Give this recipe a try and savor the comforting goodness of homemade Indian tomato soup. It’s a dish that’s sure to warm both your body and soul!